From the Green Eggs and Ham Cookbook
1/4 pint fresh or 1/2 cup frozen blackberries
1 cup milk
6 fresh strawberries, tops removed
1 tsp honey
Puree blackberries and pour into the bottom of a glass. Blend milk, strawberries and honey until smooth. Carefully pour on top of blackberries. Drink!
Makes 1 serving.
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