Saturday, May 7, 2011

Dark Berry Pie

I wanted to make a pie, so I did!  Here's the recipe!

Dark Berry Pie

3 pints blackberries
2 pints blueberries
1/2 cup sugar
3 tbsp corn starch
2 store bought pie crusts
2 tsp vanilla

Preheat the oven to 350.  Pour 2 pints of the blackberries and 1 pint of the blueberries in a bowl and add sugar, cornstarch, and vanilla.  Gently mash.  Add the rest of the berries and stir together.  Put one of the pie crusts in a pie pan.  Bake for 10 minutes.  Remove from oven.  Pour in the berry mix.  Top with the other pie crust and seal the edges.  Bake 45 minutes or until crust is golden brown.  Serve with vanilla ice cream!

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