2 thick cut pork chops
1/2 tsp sea salt
1/2 tsp cracked black pepper
2 tbsp dijon mustard
1/4 cup honey
1/4 tsp cayenne pepper
Mix everything but the pork chops up in a baggie. Add chops and marinate 1 hour. Preheat oven to 350 degrees. Place pork chops in a baking dish sprayed with cooking spray. Drizzle 1/2 of the marinade on them. Bake 2 minutes. Turn chops and drizzle the rest of the marinade on top. Bake another 20-30 minutes until done. Serve!
Note: You can spoon the marinade in the baking dish on top of the chops when serving for extra flavor.
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